Perfect fried black bass with a topping of sweet chili sauce, bell pepper, and crispy basil leaves
The Lers Ros Special Bass is a standout, whole black bass served with a savory sweet chili sauce. Highly recommended for sharing.

Medium spicy green papaya salad with grilled shrimps. bbq chicken thigh (bone-in) and sticky rice

Prawns stir-fried with fresh asparagus, red bell peppers, basil leaves in chili and garlic sauce

Venison stir-fried with a thin coconut milk and spicy house made chili paste, Thai eggplant young peppercorns and galingale
Pairs well with Papaya Salad Raw Crab*
Alligator meat stir-fried with spicy house made chili paste, Thai eggplant, young peppercorns and galingale
This spicy dish is a unique offering, alligator cooked with house chili paste, offering a mild meat flavor but spicy overall taste.
Pairs well with Quail Classic Chili Paste
Tender pork spareribs stir-fried with spicy house made chili paste, young peppercorns and galingale

Crab meat, seasoned ground pork, water chestnut, filled in bean curd sheet; served with sides of homemade plum sauce, sliced cucumber, and tomato
Fried and crunchy, this appetizer combines crab with pork in a bean curd skin, perfect for sharing due to its price.

Thai traditional puff appetizers with chicken and curry powder; served with a cup of cucumber salad and peanut sauce

Delicious traditional vegetable fried rolls, taro, silver noodle, served with sweet chili sauce

Grilled marinated chicken in skewers. Thai traditional way served with cucumber salad and peanut sauce

Ground fish mixed with a house made red chili paste. FISH CAKE served with chunk cucumber in sweet chil sauce and peanut on top

Roasted Thal Northern style herb sausage, served with peanut, cut ginger, sliced red onion, lemon and chili
Northern Thai sausage that's grilled and paired with peanuts and ginger, offering authentic, uncompromised flavors as intended.

Fried sun-dried beef, served with chili and rice powder sauce
Pairs well with Papaya Salad Raw Crab*
Smoky and tasty! A famous grilled slices pork shoulder, served with chili and rice powder sauce
Pairs well with Thai Grilled Pork
Milky and silky coconut soup, mushroom, lemongrass, kaffir lime leaves, lime juice Please select, (add $1) Chicken or Shrimps (add $2)

Medium spicy traditional hot sour soup with Shrimps, cooking cream, mushroom, lemongrass, kaffir lime leaves and lime juice
Pairs well with Papaya Salad Raw Crab*
Shredded green papaya salad with chili, tomatoes, lime-based salad dressing and raw blue Crab
This salad features raw blue crab, known as Som Tum Pu. Highly regional and occasionally funky, it advises guests to check with staff.

Shredded green papaya salad with chili, tomatoes, peanut, lime-based salad dressing and grilled Shrimps
Popular among guests, this salad balances fresh shrimp with a hot lime dressing, and has no mild adjustments.

Shredded green papaya salad with chili, tomatoes, peanut lime-based salad dressing and Salted Duck Egg

Plain papaya salad with chili, tomatoes, peanut. lime-based salad dressing. No meat

Fresh mixed greens, tomato, cucumber, bell pepper, and topping by fried tofu and Thai salad dressing
Pairs well with Papaya Salad Raw Crab*
Fresh raw shrimps with chili and lemon grass with lime-based salad dressing, served with sliced garlic and mint leaves

Grilled shrimps with chili, cilantro, shallot, lemongrass, sweet chili paste, fresh Thai chili mixed in lime-based dressing
Zingy and light with a chili-lime dressing, makes for a vibrant but spicy introduction to Thai flavors.

Seafood: shrimps, calamari and fish ball mixed in fresh lime based dressing with cilantro, shallot, fresh Thai chili and celery leaves

Quick broiled calamari mixed in fresh lime-based dressing with cilantro, shallot, fresh Thai chili and celery leaves

Silver noodles, ground pork, tiny sun-dried shrimp, peanut with fresh Thai chili mixed in lime-based salad dressing

Grilled quick marinated pork shoulder, basil leaves, shallot, cilantro, chili powder and rice powder in lime-based salad dressing
Pairs well with Papaya Salad Raw Crab*
Grilled sliced beef mixed in lime-based dressing with rice powder, chili powder, cilantro, shallot, fresh basil leaves

Grilled sliced pork mixed in lime-based dressing with rice powder, chili powder, cilantro, shallot, fresh basil leaves
Pairs well with Grilled Pork Shoulder Salad
Minced pork with lime-based salad dressing, chili powder. rice powder, cilantro, and shallot
Pairs well with Papaya Salad Raw Crab*
Minced Chicken with lime-based salad dressing, chili powder, rice powder, cilantro, and shallot
Pairs well with Papaya Salad Raw Crab*
A very popular Lers Ros Duck Salad, Chunk of roasted duck mixed with rice powder, chili powder, cilantro and shallot mixed in lime- based salad dressing
Roasted duck combined with lime dressing, this substantial salad offers lime freshness and a hint of spice, suitable as a main.

Spicy pan-fried flat noodle with basil, bell peppers, bean sprout, yellow onion Please select; vegetarian, chicken, pork, beef (add $2), shrimps (add $3) or seafood (add $4)
Known for its heat, this noodle dish includes a generous amount of bean sprouts, so consider guest preferences when ordering.

Pan-fried flat rice noodle, egg, light white pepper powder, chinese broccoli, ayster sauce Please select; vegetarian, chicken, pork, beef (add $2), shrimps (add $3) or seafood (add $4)

Traditional Thai Style pan-fried skinny rice noodle. egg, tofu, bean sprout and peanut Please select, vegetarian, chicken, pork, beef (add $2)
A familiar noodle choice, Pad Thai stands out for its quality and balanced flavors, suitable for varying dietary needs, with protein choices available.

Traditional Thai style pan-fried skinny rice noodle, egg. tofu, bean sprout, peanut, and shrimps
Pairs well with Papaya Salad Grilled Shrimps
Mild yellow curry with potatoes, yellow onion and carrot Please select, chicken, pork, beef (add $1) or shrimps (add $2)

Mild-medium spicy red curry with Thai eggplant, bamboo shoot. red bell peppers, basil, and kaffir lime leaves Please select; chicken, pork, beef (add $1) or shrimps (add $2)

Milky and silky coconut soup with fresh garden vegetables, mushroom, tofu, coconut milk, galangal and kaffir lime leaves and lime juice

Medium spicy and sour soup with fresh garden vegetables, cooking cream, mushroom, tofu, galangal, lemongrass, kaffir lime leaves and lime juice
Pairs well with Fried Roll
Silver noodles salad with vegetables, tofu, chili, peanut in lime-based dressing. Medium spicy.

Steamed cube tofu with vegetables, chili powder, rice powder, shallot and green onion in lime-based salad dressing. Medium spicy.
Pairs well with Papaya Salad Raw Crab*
Tofu stir-fried fresh ginger, green onion, red bell peppers and black mushrooms with bean sauce

Tofu stir-fried with sweet and sour sauce with cucumber, tomato, red bell peppers, green onion, yellow onion, and pineapple

Stir-fried eggplant, tofu, red bell peppers, with garlic chili sauce and basil
Vegetarian-favorite, this dish combines eggplant and tofu in a rich garlic chili sauce, perfect for those avoiding meat.

Tofu stir-fried with garlic, Thai fresh chili, basil leaves, carrot, bamboo shoot, and red bell peppers in Thai traditional way

Crispy tofu stir-fried with house made chili paste and green bean

Traditional stir-fried Skinny rice noodles with tofu, egg. mixed vegetables, bean sprouts and crushed peanuts

Mild yellow curry with potato, yellow onion, vegetables, and tofu
Pairs well with Stir-Fry Mixed Vegetable and Tofu
Ground chicken stir-fried with garlic, chili, basil leaves and red bell peppers in Thai traditional way

Chicken liver, gizzard, heart stir-fried with garlic, chili, basil leaves and red bell peppers in Thai traditional way

Chicken stir-fried with sweet and sour sauce with cucumber, tomato, red bell peppers, green onion, yellow onion and pineapple

Chicken stir-fried with yellow onion, green onion, carrot, and roasted cashew nuts

Chicken stir-fried with fresh mixed vegetables; cabbage, broccoli, carrot and spinach in bean sauce

Chicken stir-fried with fresh ginger, green onion, yellow onion, bell pepper, and black mushrooms

Full taste of house made chili paste, kaffir lime leaves, bell pepper, young peppercorns and galingale stir-fried with sliced chicken
Pairs well with Quail Classic Chili Paste
Ground pork stir-fried with garlic, chili, basil leaves and red bell peppers in Thai traditional way

Pork stir-fried with sweet and sour sauce with cucumber, tomato, red bell peppers, green onion, yellow onion and pineapple
Pairs well with Papaya Salad Raw Crab*
Pork stir-fried with fresh ginger, green onion, yellow onion, bell pepper, and black mushrooms

Well stewed pork leg in five spices soup, served with sides of green mustard, chinese broccoll, chili and vinegar sauce

Pork stir-fried with fresh garlic and white pepper powder in light soy sauce
Highly recommended for its balanced salty and sweet profile, the garlic pork is simple yet consistently praised.

Full taste of house made chili paste, kaffir lime leaves, young peppercorns, bell pepper, and galingale stir-fried with pork

Top sirloin beef, tender, well-marbled and flavorful. Extremely delicious,

Ground beef stir-fried with garlic, chili, basil leaves and red bell peppers in Thai traditional way

Beef stir-fried with fresh mixed vegetables; cabbage, broccoli, carrot and spinach in bean sauce
Pairs well with Pad See-Ew
Beef stir-fried with fresh ginger, green and yellow onion, beil pepper, and black mushrooms

Shrimps stir-fried with garlic, chili, basil leaves and red bell peppers in Thai traditional way

Clams stir-fried with light sweet chili paste, red bell peppers, garlic and basil leaves

Shrimps stir-fried with sweet and sour sauce with cucumber, tomato, red bell peppers, green onion, yellow onion and pineapple

Shrimps, topped with red chili coconut mik sauce and kaffir lime leaves

Shimps stir-fried with fresh ginger, green onion, yellow onion, bell pepper, and black mushrooms

Shrimps stir-fried with fresh mixed vegetables, cabbage, broccoli, carrot and spinach in bean sauce

Seafood; shrimps, calamari and fish ball in medium spicy green curry with Thai eggplant, bamboo shoot, red bell peppers, basil, kaffir lime ledves
Pairs well with Calamari Salad
Full taste of house made chili paste, kaffir lime leaves, young peppercorns, bell pepper, and galingale stir-fried with shrimps

Shrimps stir-fried with house made chili paste, bell pepper, and green bean
Pairs well with Papaya Salad Grilled Shrimps
Clams stir-fried with light sweet chili paste, red bell peppers,garlic and basil leaves
Pairs well with Papaya Salad Raw Crab*
Bone-in chunk quail stir-fried with a house made chili paste, young peppercorns, galingale and kaffir lime leaves

Boar stir-fried with a house made chili paste, young peppercorns, galingale and kaffir lime leaves

Spicy chili paste with Thai eel (bone-in) stir-fried with a house made chili paste, young peppercorns, galingale and kaffir lime leaves

Shrimps stir-fried with sator (stinky-flat-oval and crunchy bean) in red house chil oil paste

Bone in chuck frog leg stir-fried young peppercorns, galingale, kaffir lime loaves, garlic and basil leaves

Medium spicy green curry with fish cake, Thai eggplant, bamboo shoot, red bell peppers, kaffir lime leaves.

Shrimps and assorted vegetables in house made tamarind and dried chili soup. Spicy and sour.
Pairs well with Papaya Salad Grilled Shrimps
Fried egg with acacia, shrimps in house made tamarind and dried chil soup. Spicy and sour.
Offering a unique flavor profile, this soup features fried egg with a distinct tamarind broth, noted for its spicy and sour notes.
Pairs well with Papaya Salad Raw Crab*
A set of fresh and steamed Thai vegetables; serve with spicy dipping shrimp paste and fried indian mackerels

The best item in the menu. A steamed fresh bass with chopped chili, crunch lemongrass and fresh lime juice, Whole fish; bone in.
This light yet aromatic plate highlights a whole steamed bass with lemongrass and lime, recommended as a sharable for its delicate flavor.
Pairs well with Papaya Salad Raw Crab*
Well stewed pork leg in five spices soup, served with sides of green mustard, Chinese broccoli, chili and vinegar sauce
Pairs well with Fried Roll
Fried rice with egg, tomatoes, green onion, yellow onion, cilantro and your choice(s) below:

Fried rice with crab meat, egg, tomatoes, green onion, yellow onion and cilantro
An excellent choice for those wanting generous portions, this dish combines fried rice with high-quality crab meat.

Pineapple fried rice with egg, tomatoes, green onion, yellow onion, cilantro, raisins, cashew nut and your choicels) below:

Garlic and ginger rice with steamed chicken, served with medium spicy soybean paste sauce and clear soup. As known as the Thai Classic "Kao Mun Gai"
Pairs well with Papaya Salad Salted Duck Egg
Garlic and ginger rice with crispy chicken, served with sweet chili sauce

Crispy chicken over fried rice, served with sweet chili sauce
Pairs well with Papaya Salad Raw Crab*
Five spices duck, de-boned. Served with vinegar and chili blended sauce.

Medium spicy and sour noodle soup with ground pork, pork meatballs, sliced fish cake, bean sprout, crush peanu, and rice noodle

Five spice duck in house special boiled soup, bean sprout, Chinese celery and rice noodle
Pairs well with Pork Tom Yum Noodle Soup
Native Thai style herb and meat boiled soup, sliced pork, pork meatballs, bean sprout, chinese celery and rice noodle

Native Thai style herb and meat boiled soup, sliced beef. beef meatballs, bean sprout, chinese celery and rice noodle

Noodle soup with sliced beef, beef meatballs, bean sprout, chinese celery and rice noodle
Considered a comforting choice, this noodle soup combines beef and meatballs for a well-balanced taste.

Special house boiled soup with sliced pork, ground pork, sliced fish cake, fish ball and rice noodle

Square rice noodle in Thai traditional broth and pork entrails, crispy pork belly and halt boiled egg Please select ; five spice broth (brown) or clear broth

Well stewed beef tendon, meat ball and sliced beef in house special soup and vegetables
Pairs well with Chicken Noodle Soup
Choice of Vanilla, Strawberry, Toasted Almond, White Pistachio, Coffee
